Master of Engineering (Biochemical)
Biochemical Engineering creates solutions to the most pressing problems the world is facing in relation to energy, food, water and the environment.
Biochemical engineers explore the development of large-scale processes using microbial, plant or animal cells.
You will design novel bioproducts and bioprocesses that will have applications in food and beverage engineering, production of pharmaceuticals and cosmetics, and environmental remediation.
You will benefit from interaction with industry representatives and work on a design or research project, which may take the form of an industrial placement.